Cryoscope Termoscan-Mini
Cryoscope Termoscan-Mini A milk quality analyzer that allows you to determine the freezing point of milk using the direct cryoscopic method (freezing) in just 5 minutes, without chemical reagents. "Classic" package: "Thermoscan-Mini" analyzer, 5 test tubes for 2ml Funke Gerber samples. Allows you to identify any falsification of milk: adding water; deoxidation; adding milk powder; addition of other uncharacteristic solids. The device is designed to determine the freezing temperature of prepared milk in accordance with: GOST 30562-97 (ISO 5764-87) "Milk. Determination of freezing point. Thermistor cryoscopic method"; ISO 5764-2011 "Milk. Determination of freezing point. Method using a thermistor cryoscope (control method)"; GOST 25101-2015. "Milk. Method for determining the freezing point." Distinctive features: Suitable for raw and processed milk; high measurement accuracy (convergence and interlaboratory reproducibility of results); compactness; ease of sample preparation; low milk consumption; convenience and ease of maintenance; attractive price; high efficiency. Verification Verification is carried out in the Rosstandart system. "Termoscan-Mini" supplied by the attorney of the Federal Budgetary Institution Novosibirsk TsSM. Calibration interval is 1 year. After the verification period expires, you can contact the nearest medical center with the verification procedure, which is included in kit, or to Sibagropribor. Manba: https://www.nv-lab.ru/catalog_info.php?ID=1093
- Parameter: Value
- Freezing temperature measurement range, °C: from -0.950 to 0
- Milk freezing temperature measurement range, °C: from -0.408 to 0.600
- Limits of permissible basic absolute error of milk freezing temperature, °C: ±0.004
- Sample volume, ml: 2.5
- Ready to work time, min: 30
- Measurement time, min, no more: 5
- Overall dimensions, mm, no more: 300 × 230 × 300
- Weight, kg, no more: 6
- Power consumption, VA, no more: 150
- Analyzer power supply (voltage/frequency): 220+22/-33 V;
- 50±1 Hz