Infrared analyzer EKAN INFRASKAN 3151
Infrared analyzer EKAN INFRASKAN 3151 EKAN INFRASCAN 3151 is designed for rapid determination of quality indicators of grains, leguminous crops, oilseeds, feed and raw materials for their production and other substances by measuring the optical characteristics of specially prepared samples of analyzed products in the near-infrared region of the spectrum. Registered in the State Register of Measuring Instruments under No. 83050-21, has a certificate of approval of the type of measuring instruments No. 62251-15 dated July 23. 2021 All manufactured devices undergo initial verification and have an appropriate certificate. Analyzes a wide range of quality indicators (protein/protein, moisture, quantity and quality of gluten (GQ), fat/oil content, water absorption capacity, ppm of phosphorescent substances, etc.) The built-in information and computing complex and the use of various mathematical processing methods (linear regression, PCR - principal component regression, PLS - partial least squares) allow you to analyze a wide range of products and develop complex calibration equations. Up to 1 million measurement results are stored in memory. Equipped with a universal cuvette, allowing analysis of not only bulk, but also pasty products (mayonnaise). Works with samples of the analyzed substance in the form of grinding. Calibrated to evaluate moisture and protein in whole grains (wheat, barley). Analysis time takes 1-1.2 minutes. The device allows you to obtain results for several indicators in one measurement. It is possible to calculate the amino acid composition of feed components It is possible to use the analyzer as a moisture meter for the express determination of humidity above 17%. Each time the device is started, self-testing of internal connections, monochromator and detector is provided, which ensures the accuracy of the results throughout the entire operation of the analyzer. The error of the measurement results obtained on the device complies with GOST requirements. For centralized remote receipt of information about measurements taken and ensuring the uniformity of measurements, it is possible to organize local networks on the ECANET platform. To organize the operation of analyzers in the EKANET network, the INFRASKAN-3151 analyzer can be used as a server for storing and transmitting data. Sample preparation Sample preparation for IR analysis does not require decomposition or extraction of any substances; the main thing is to grind the product. Both sample heterogeneity and large grind size lead to systematic and statistical errors in the analysis. In an uncrushed sample, only the surface of the grains is analyzed, so the representativeness of the sample with respect to their core is lost. The measurement results are displayed on the device display. Can be transferred to an office printer via a local network (remote access) or printed on the printer included in the delivery package. Software The software developed for the INFRASKAN-3151 infrared analyzer allows you to update the calibrations installed on the device and develop new calibration equations. When developing calibrations, various methods of mathematical processing and analysis of statistical data are used (linear regression, PCR - principal component regression, PLS - least squares method). Scope of delivery Infrared analyzer INFRASKAN-3151. Mini printer. Comes with ready-made calibrations: Wheat (moisture, protein, amount of gluten). Barley (moisture, protein). Soybean (moisture, protein, oil content, the latter is established for enterprises of the Far Eastern Federal District). Additional calibrations can be installed. The remote access mode allows you to remotely update existing calibrations, install additional ones and develop new calibration models for new products, as well as, if necessary, make adjustments to technical settings. Application of the INFRASKAN 3151 analyzer Laboratories of grain-producing farms, elevators and grain-receiving points, breeding centers, plant-growing research institutes, feed mills, fat-and-oil industry enterprises, control and analytical laboratories of the FMC and other organizations and enterprises related to research, quality assessment and certification of grains, oilseeds, compound feeds, etc. Manba: https://www.nv-lab.ru/catalog_info.php?ID=8117
- Parameters: EKAN INFRASCAN 3151
- Spectral range, nm: From 1400 to 2500
- Range of quality indicator measurements, %
- mass fraction of moisture
- mass fraction of protein
- mass fraction of crude fat
- mass fraction of raw gluten (in wheat)
- mass fraction of crude fiber: from 5 to 25 from 5 to 60 from 1 to 80 from 17 to 40 from 2 to 25
- Limits of permissible absolute error of measurement results of quality indicators, %:
- mass fraction of moisture
- mass fraction of protein: in the range from 5% to 20% incl. in the range from 20% to 40% incl. in the range above 40% to 60%: ±0.5 ±0.6 ±1.2 ±1.5
- mass fraction of crude fat: in the range of 1% to 5% incl. in the range from 5% to 20% incl. in the range from 20% to 40% incl. in the range of over 40% to 80%: ±0.4 ±1.0 ±1.5 ±2.0
- mass fraction of raw gluten (in wheat): ±2.0
- mass fraction of crude fiber (for grains, oilseeds and their products): in the range from 2% to 5% incl. in the range from 5% to 10% incl. in the range of over 10% to 25%: ±0.8 ±1.5 ±2.5
- Time to establish operating mode, min.: 40
- Power consumption, W, no more than: 200
- Overall dimensions (L×W×H), mm: 530 × 370 × 590
- Weight, kg: 30
- Power consumption, VA: 200
- Supply voltage with a frequency of 50±1 Hz: 220 (+15...-20)%