Analogue of Zhuravlev’s device “UOP-01”
An analogue of Zhuravlev's device "UOP-01" is intended for isolating a sample of a certain volume from a bakery product, based on the results of weighing which the porosity of the bread is determined by calculation. The device is easy to use. The device is equipped with a calibration cylinder, ejector, glass and knife. In accordance with the method, a piece with a width of at least 6.0 cm is cut out from the middle of the bread product. In the place of the most typical porosity (at a distance of at least 1 cm from the crust), the crumb is cut out with a calibrating cylinder, inserting it into the piece with a translational-rotational movement. The calibration cylinder with the crumb located inside is combined with a trimmed glass. Using an ejector, the crumb is moved from the calibration cylinder into the trimming glass. The crumb should protrude from the glass by at least 1 cm. The crumb protruding from the ends of the edged glass is cut off with a knife, and the resulting cylinder of crumb is pushed out of the edged glass. Technical characteristics of the analogue of Zhuravlev’s device “UOP-01”: Internal calibration cylinder diameter, mm 30.1 ±0.1 Length cut glass, mm 38.0 ±0.1 Volume sample of crumb formed by the device, cubic meters. cm 27.8 - 27.9 Dimensional Dimensions of the glass assembly, mm 40 x 40 x 155 Dimensional dimensions of the knife assembly, mm 20 x 45 x 180 Weight device, g 400 Manba: https://www.nv-lab.ru/catalog_info.php?ID=375